Our Black Truffle oil has been created in tandem with Paolo Montanaro, chemist and president of the Italian Truffle Society in Alba, Italy. Paolo’s black truffle oil is created with molecules intended to mimic a fresh Alba black winter truffle. The black winter truffle is earthy, mushroomy and less intense in flavour than its white truffle counterpart. Our Black Truffle oil is great on risotto, eggs and steak where a more earthy, delicate truffle flavour is required.
Black Truffle Infused Extra Virgin Olive Oil
- Product Code: OILS021
- Availability: In Stock