Violet in colour, the fruity, sour, and tangy notes of cranberries and the sweetness of the pear purée give this unique balsamic a distinctively bright flavour. Add it to sautéed apples and pears before serving or mix it with any braised meats. Delightfully refreshing in sparkling mineral water - ask for a sample.
Pair with Herbes de Provence or Blood Orange Olive Oils.
Ingredients: Cooked grape must, white wine vinegar, cranberry purée, pear purée. Contains naturally occurring sulfites.
Country of Origin: Modena, Italy
Cranberry/Pear Whole Fruit White Balsamic
- Product Code: VINE017
- Availability: In Stock