Pomegranate has a distinctive flavour that is both tart and sweet, characteristics that perfectly complement a dark balsamic. This aged balsamic is sweet and succulent, with a velvety rich mouth-feel. Excellent as a glaze for lamb, it also produces an incredible reduction that is delicious on salmon or when drizzled over fresh fruits.

Acidity: 4%

Ingredients: Cooked grape must, red wine vinegar, natural flavourings. Contains naturally occurring sulfites.

Country of Origin: Modena, Italy