Free shipping anywhere in Canada on orders over $100

Crafted in Modena, Italy and inspired by rare lots of 18Year-Old Tradizionale di Reggio Emilia our Traditional Style condimento has everything you would expect in a world-class balsamic: the perfect balance of sweet and sour, notes of prune and caramel and a creamy texture that extends into a long finish in mouth. Made from fruit forward Italian Lambrusco, Sangiovese and Trebbiano grapes which are slowly cooked to create grape must, a high quality barrel aged

Sangiovese wine vinegar is later added for acetification. The end result is the most premium example of an extremely high quality balsamic condimento meant to compliment a wide array of foods. Proudly made by the Aceto Varvello in Modena, Italy.

Acidity: 4%

Ingredients: Cooked grape must, red wine vinegar. Contains naturally occurring sulfites.

Country of Origin: Modena, Italy



Write a review

Please login or register to review

Traditional-Style 18 Year Dark Balsamic Vinegar

  • Product Code: VINE004
  • Availability: In Stock
  • $5.50


Available Options


Related Products

Pesto Infused Extra Virgin Olive Oil

Pesto Infused Extra Virgin Olive Oil

Our Pesto Infused Extra Virgin Olive Oil is jam packed with the flavours of fresh basil, parmesan ch..

$5.50

Tags: Traditional-Style, 18, Year, Dark, Balsamic, Vinegar

Stay Informed!

* E-Mail: